Top Breakfast Cereals that contain Monsanto GMO'S

Although United States of America is the richest nation on earth, it is now regarded as one of the least healthy societies in the world. People in US are becoming more aware of the health risks associated with processed and GMO foods and are more interested than ever before in organic sustainable living. As usual, California is once again leading the country in proposing regulations that protect the public from health risks and putting focus on public safety. The desire to label GMO foods is growing stronger, not just in California, but across the entire country and many organizations and communities from East Coast to West Coast of US are seeking support for California Proposition 37 in order to protect pregnant women, infants and children from the health hazards associated to GMOs.


Public organizations are compiling lists with the assistance of research institutes in US to monitor and disclose favorite food brands that may contain ingredients made with Monsanto’s GMO corn or have been genetically modified or engineered. Since 85% of corn and soy planted in the US are genetically modified, therefore most processed foods are made of ingredients that contain corn or soy based compounds with high levels of GMO. In fact, soy and corn aren’t the only foods that have been genetically modified; there is also rice, canola oil, cotton, tomatoes, potatoes, dairy products, meat products and peas that have been genetically modified. Last week the editor of Natural News Mike Adams released the name of many well known breakfast cereals that are made from Monsanto’s GMO corn as below:

1. Barbara’s Bakery Puffins Peanut Butter
2. General Mills Cocoa Puffs
3. Kellogg’s Corn Pops
4. Kellogg’s Frosted Flakes
5. Kashi Heart to Heart
6. Kellogg’s Corn Flakes
7. General Mills Kix
8. General Mills Corn Chex
9. Quaker Honey Graham Oh’s
10. General Mills Honey Nut Chex